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It's not even technically a press, but it's the key for painless, perfectly minced garlic (and even shallots). READ MORE...



from Kitchn | Inspiring cooks, nourishing homes https://www.thekitchn.com/chefn-garlic-zoom-review-23116573?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+main
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