Haiti’s Unique Cuisine Deserves Its Props Year-Round — And These 4 Chefs Are Making Sure It Gets It

Kitchn | Inspiring cooks, nourishing homes

"Haitian cuisine is a mixture of different cuisines and it is just unique to us. No one else has the flavors or the palette that we have because we were colonized by the French; but we also held on to our African roots so much that it screams through our food," said Chef Jude Pierre Dambreville. READ MORE...

from Kitchn | Inspiring cooks, nourishing homes https://www.thekitchn.com/haitian-chefs-on-haitian-cuisine-23384460?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+main
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