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This fancy sounding technique isn't as hard as you might think and once you master it, you can build lots of flavor (and make your dishwashing easier). READ MORE...



from Kitchn | Inspiring cooks, nourishing homes https://www.thekitchn.com/how-to-deglaze-10807?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+main
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