Kitchn | Inspiring cooks, nourishing homes
The beauty of cacio e pepe lies in its simplicity: the combination of sharp, salty Pecorino Romano cheese and spicy black pepper is what makes that Italian pasta such a classic. It’s a crave-worthy harmony of flavors that can work with almost anything — including a cameo in the snack category. Blending the same flavors with California walnuts turns it into a sophisticated-yet-easy dip that you can scoop up with anything from fresh veggies to crisp crackers. READ MORE...
from Kitchn | Inspiring cooks, nourishing homes
https://www.thekitchn.com/recipe-cacio-e-pepe-dip-23112120?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+main
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June 01, 2021
Kitchen Mangal
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