Kitchn | Inspiring cooks, nourishing homes
Cooking romaine over a flame transforms the light leaves into a smoky, almost-meaty vegetarian steak. READ MORE...
from Kitchn | Inspiring cooks, nourishing homes https://www.thekitchn.com/grilled-romaine-recipe-23185960?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+main
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