American Azoumeh: Chefs Reem Assil and Mohammad Abutaha Talk Arab Hospitality and Cooking in Diaspora

Kitchn | Inspiring cooks, nourishing homes

When we invited Reem Assil to join us in celebrating Arab American Middle Eastern Heritage Month, she already had an idea bubbling: Host an azoumeh with her friend and fellow Arab chef Mohammad Abutaha, the owner of Oakland-based shawarma joint Shawarmaji. READ MORE...

from Kitchn | Inspiring cooks, nourishing homes https://www.thekitchn.com/dont-call-it-a-dinner-party-chef-reem-assil-and-chef-mohammad-abutaha-talk-azoumeh-arab-hospitality-and-cooking-in-diaspora-23322320?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+main
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