Kitchn | Inspiring cooks, nourishing homes
Its a 50-50 mixture of maple sugar (!!!) and crushed black peppercorns from Sumatra. READ MORE...
from Kitchn | Inspiring cooks, nourishing homes https://www.thekitchn.com/skordo-sugar-pepper-review-23195425?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+main
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