Kitchn | Inspiring cooks, nourishing homes


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Pile it onto buns, drape it over nachos, roll it into burritos, spoon it over rice, or simply eat it straight-up. You will be overjoyed. READ MORE...



from Kitchn | Inspiring cooks, nourishing homes https://www.thekitchn.com/how-to-make-pulled-pork-in-the-slow-cooker-232724?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+main
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